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Cathay Cineleisure Orchard (Ala-Carte Menu)
8 Grange Road, #B1-08
Cathay Cineleisure Orchard S239695
Tel: 6732 6338
Fax: 6732 4338

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Articles tagged with: express buffet

Express Buffet – One Rochester

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Express Buffet – One Rochester

Guests pay $38 for 100 minutes; one of the longest dinning time of the lot. It is available on Fridays and Saturdays, 6 to 10pm. One Rochester pampers guests with a free flow of Sydney rock oyster and shots of alcoholic beverages including vodka, gin, tequila and rum.

Express Buffet – Kuishin Bo

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For a 60 minute Buffet Lunch, guests pay $20.90. For Early Bird Feast, guests pay $37.90 instead of $43.90 at Great World City and $33.90 instead of $39.90 at Suntec City and Jurong Point.
For Last Hour Feast, guests pay $28.90 instead of $43.90 at Great World City and $24.90 instead of $39.90 at Suntec City and Jurong Point.

Express Buffet – Zhou’s Kitchen

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Zhou’s Kitchen, Goument Buffet specialises in Chinese cuisine. It includes signature items such as steamed crab with glutinous rice and fermented rice wine chicken. There is also a cold seafood station offering fresh mussels and salmon sashimi.

Express Buffet – Carnivore Brazillian

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At VivoCity, guests pay $36 instead of the usual $42 on weekdays and $39 instead of $45 on weekends. While at Chijmes, guests pay $39 instead of $45 daily.

Express Buffet – The Line

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Pay $23 if you finish your meal in or under 30 minutes. Don’t fret, if you are not comfortable with gorging your food, you can choose to pay additional $0.70 for every minute after 30 minutes. Maximum price capped at $45, which is the usual price for the buffet lunch.

Express Buffet

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Buffet in Singapore, tagline “eat-all-you-want” at your own sweet time may soon be a thing of the past. The latest winning marketing formula to hit Singapore is Express Buffet. So what is express buffet? Aptly, to eat as fast as you can with a certain time limit specified by the restaurant.

The economic downturn has prompted this Food & Beverage (F&B) service sector to think out of the box. A new marketing effort to get patrons to dig into their pockets and spend.

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